Mu mateka yose y’ubuvuzi bw’ibifungurwa vy’Abashinwa, isupu y’imbuto z’ibiti vy’imiberoshi n’ivy’ibiti vy’imiberoshi, bifise ubushobozi bwo gushushanya no kugaburira, vyagumye bifise akamaro kadasanzwe mu myaka ibihumbi. Iyi dessert isa n’iyoroshe irafise ugutahura gukomeye kw’Abashinwa ku bijanye no gufatanya ibifungurwa n’ukuntu bakurikirana ubukerebutsi bwo kuzigama ubuzima-utagira aho bugarukira.
Treamella, ikirungo nyamukuru, kizwi kw'izina rya "icyari c'inyoni c'umuntu asanzwe." Igiterwa caco gifise ubutunzi bwinshi citwa gelatine, kikaba kigenda kirekurwa buhorobuhoro mu gihe co guteka buhoro buhoro, kigatuma haba igihimba c’umubiri gica ibibatsi kandi kimeze nk’igiti citwa gelatine. Iyi gelatine ntitanga gusa uburyohe budasanzwe, ariko kandi iratonyanga neza urukoba kandi igatuma umubiri ugira ubudahangarwa. Ubushakashatsi bwo muri iki gihe bwerekana ko polysaccharides ziri muri tremella zifise ubushobozi buhambaye bwo gukingira umubiri, ivyo bikaba bituma zigira amagara meza.
Kwongerako imbuto z’ibiti vy’imiberoshi biratuma iyo dessert igira akamaro ku buzima. Imbuto z’ibiti vy’amalote zatoranijwe neza zica ziterwa n’imitsi kugira ngo zigumye zifise akamaro kazo. Ubuvuzi bwa kera bw’Abashinwa (TCM) bwizera ko imbuto z’ibiti vy’amalote zigaburira umutima kandi zigatuza ubwenge, zikomeza umutsi w’umubiri kandi zigafasha amafyigo, ivyo bikaba bituma zishobora cane cane gukuraho umubabaro no gutuma abantu bo muri iki gihe bashobora kuryama neza. Ivyo bita proteine nyinshi, calcium, phosphore be n’ibindi bihimba vy’umubiri biri mu mbuto z’ibiti vy’imiberoshi birafasha mu bijanye n’ingaburo y’igiti citwa Tremella fuciformis, bikaba bituma umuntu agira ingaburo zitandukanye.
Gukora isupu y’imbuto z’ibiti vy’imiberoshi n’ivy’ibiti vy’imiberoshi ni ubuhinga busaba ukwihangana. Tremella fuciformis y’agaciro kanini-ikwiye guterwa imbere y’igihe, imizi ikakurwako, hanyuma igatabururwamwo utugingo ngengabuzima dutoduto. Imbuto z’ibiti vy’imiberoshi zikwiye kuba zikiri nshasha kandi zigasarurwa muri uwo mwaka zigashirwa mu mazi gushika zivyimba. Ivyo vyose ubishire mu nkono y’ibumba, wongeremwo amazi akwiye, hanyuma ubiteke n’imiburiburi amasaha abiri. Igihe igiti citwa Tremella fuciformis kizoba gica ibibatsi kandi imbuto z’ibiti vy’amalote zikaba ziyoroshe, wongeremwo isukari y’urutare ibereye kugira ngo uyishiremwo ibirungo. Ivyo vyose bisaba ko umuntu agenzura neza ubushuhe, akamenya neza ko ibirungo bimeze neza kandi akagabanya ingaburo zitakaza.
Iyi dessert y’imyaka igihumbi-imaze imyaka igihumbi si umunezero gusa ku bijanye n’ugusosa, ariko kandi ni iherezo ry’ubwenge bwo kuzigama amagara-. Mu isi ya none yihuta-, igikombe c'imbuto z'ibiti vy'imiberoshi bishushe n'isupu ya Tremella fuciformis ntibihoza gusa ubwenge n'umubiri birushe, ariko kandi birashiramwo ubuhinga bwimbitse bw'uko "ubuvuzi n'ibifungurwa bifise inkomoko imwe" mu muco wo guteka w'Abashinwa. Bitwibutsa ko ukumererwa neza kw’ukuri-akenshi kuba muri ivyo biryoshe vy’imigenzo bisa n’ibisanzwe.
